This unusual round pear has green smooth skin with reddish blush and is very sensitive to friction. It is praised by its juiciness and freshness: the pulp is white, sweet, tasty and fragrant. Available from September to March.
Taste | Sweet aromatic |
Minimum diameter | 70 mm |
Sugary content (° Brix) | 13,5 - 14,5 |
Hardness | 4, 5 - 5, 0 |
Protein (per 100g) | 0.3 |
Fats (per 100g) | 0.1 |
Carbohydrates (per 100g) | 8.8 |
Calories (per 100g) | 67 / 72 kcl |